Browned Butter Pecan Layer Cake
Refrigerated
5 Eggs, large
Baking & spices
3 cups All purpose flour
4 tsp Baking powder
2 tbsp Brown sugar, light loosely packed
10 cups Powdered sugar
3/4 tsp Salt
1 1/4 cups Shortening
1 1/2 cups Sugar
1 tbsp Vanilla extract
Nuts & seeds
2 1/4 cups Pecans
Dairy
2 1/2 cup Challenge butter, salted
3/4 cup Challenge butter, unsalted
1 cup Milk
1 cup Sour cream
6 tbsp Water or milk
Liquids
2 tbsp Water
Reviews
There are no reviews yet.